|Perfect to accompany any meal this spring!!!|
1 bunch asparagus, washed, trimmed and cut into 2 inch pieces
2 large red bell peppers, washed, cored, and cut into thin strips
1-2tbs organic extra virgin olive oil
3-4 drops DoTerra lemon essential oil (To read about the benefits of lemon oil see my blog post here. To purchase go to My DoTerra Wellness Store)
1/4c parmesan cheese (optional)
Sea salt & fresh cracked black pepper to taste
1. Preheat oven to 450 degrees. Line a baking sheet with nonstick foil. Spread veggies evenly over the baking sheet.
2. In a small bowl mix lemon essential oil and olive oil. Pour over veggies and toss. Sprinkle salt and pepper over the top.
3. Throw them in the oven, check in 10 minutes and stir. Mine took 15-20. You want them to begin to brown on the bottoms and be fully cooked. If using parmesan, sprinkle over the top, turn the oven to broil and broil a few minutes longer until cheese melts. Enjoy! Enjoy! Enjoy! I've made these 3 times already.